Skeletal muscle has a highly variable requirement for energy (in the form of ATP) depending on the demand placed on the muscle. Potentially, this energy can be derived from a variety of sources. However, during severe exercise when the energy demand is very high, blood is squeezed out of the muscle bed by contractile activity. The muscle is then temporarily starved of oxygen (becomes ischemic), making oxidative processes very difficult. In these circumstances, oxidation of fatty acids, normally the most efficient means of generating energy, cannot be relied upon to satisfy the large energy demand. Instead the muscle has to depend more heavily on anaerobic glycolysis. Even here the muscle faces problems since the diminished blood flow prevents glucose being imported to fuel glycolysis so the muscle's glycogen stores must be mobilized. In addition, the end product of anaerobic glycolysis, lactate, cannot be removed efficiently via the blood and has to accumulate within the muscle. As a consequence, humans cannot carry out severe ischemic exercise for more than a few minutes, as athletes will know only too well.
Comparatively rarely, individuals are encountered who, because of a genetic defect, cannot tolerate ischemic exercise. The problem features such an individual.
Phillip M., a sixteen-year-old boy, sought medical help for progressive muscle weakness over a number of years. He experienced painful muscle cramps on severe exercise but he could tolerate moderate exercise normally. The effect of sever ischemic exercise on blood lactate is shown in Figure 1. Sever exercise was followed by dramatically elevated serum levels of lactate dehydrogenase, creatine kinase and aldolase, which persisted for some hours after exercise had ceased. Myoglobinurea was also present and there was evidence of mild hemolysis. Phillip's blood glucose level was normal and could be elevated by treatment with glucagon. It was decided to do a muscle biopsy. Table 1 shows the results of the biopsy analysis.
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Source of muscle | Tissue component | |||
Glycogen (mg/g tissue |
Glucose 6-phosphate (µmol/g tissue) |
Fructose 6-phosphate (µmol/g tissue) |
Fructose 1,6-bisphosphate (µmol/g tissue) |
|
Phillip
Normal volunteers |
43.8
9.6 ± 1.8 |
9.2
0.5 ± 0.3 |
1.6
0.1 ± 0.05 |
0.02
0.61 ± 0.23 |
* This Case study is taken from Higgins, S.J., Turner, A.J. and Wood, E.J., Biochemistry for the Medical Sciences., Longman Scientific and Technical, 1994.
Warren Gallagher
Department of Chemistry
(715) 836-5388
wgallagh@uwec.edu
updated: